Friday, December 31, 2010

Pappadams.

Thursday, December 30, 2010

Rice cakes with ricotta salata

Wednesday, December 29, 2010

Soba noodles, wombok, bokchoi and beef

Tuesday, December 28, 2010

A Pink Lady apple at my desk.

Monday, December 27, 2010

The boyfriend's sweet potato, chickpea and spinach curry.

Sunday, December 26, 2010

White wine and stock poached chicken with leek and fennel pollen, celeriac mash, broad beans and peas.

Saturday, December 25, 2010

Marmalade and chocolate pastries.

Friday, December 24, 2010

Trecce di Giulietta pasta with bacon, spinach and porcini.

Thursday, December 23, 2010

Kingfish sashimi mini-taco at Sake, Brisbane.

Wednesday, December 22, 2010

A gingerbread baby.

Tuesday, December 21, 2010

 A mince tart (once they were cooked).

Monday, December 20

Judy C chai and currant Christmas cupcake.

Sunday, December 19, 2010

Rhubarb, yoghurt and muesli. Byron at Byron.

Saturday, December 18, 2010

Linguine with semi-dried tomatoes, olives and parsley. Utopia, Bangalow.

Friday, December 17, 2010

A carob rice cake.

Thursday, December 16, 2010

A pear.

Wednesday, December 14, 2010

Pineapple and macadamia friand with basil ice-cream, Sprout, Rosalie.

Tuesday, December 14, 2010

Pink peppercorn chocolate

Monday, 13 December 2010

Grilled green tea salted scampi with lemon. Sake, CBD Brisbane.

Sunday, December 12, 2010

Raw almonds.

Saturday, December 11, 2010

Midori jelly with chocolate mouse from Monty's by friend Corina.

Friday, December 10, 2010

Pancakes with maple syrup.

Thursday, December 9, 2010

Confit pork schnitzel with fat chips- The Villager, Brisbane.

Wednesday, December 8. 2010

Cereal.

Tuesday, December 7, 2010

Smoked salmon, red onion and caper roll from the Courier Mail cafe.

Monday, December 6, 2010

Wholemeal bread roll made by the 11year old. Warm with butter.

Sunday, 5 December 2010

Chicken with yellow and red peppers and polenta.

Saturday, December 4, 2010

Roast suckling pig.

Friday, December 3, 2010

Grass fed Tassie sirloin, salad with tomatoes from garden.

Thursday, December 3, 2010

A peach.

Wedneday, Decemeber 1, 2010

Kingfish tail in a curry sauce. Jellyfish, Brisbane

Tuesday ,November 30, 2010

Walnut gelato from Gelateria Cremona, Brisbane.

Monday, November 30, 2010

Mint and pineapple smoothie.

Sunday, November 30, 2010

Meat. Smoke BBQ restaurant, New Farm.

Saturday, November 27, 2010

The Boyfriend's (and Delia Smith's) Thai fish cakes with rice noodles, bok choi and sesame dipping sauce.

Friday, November 26, 2010

Foraged wild sorrel, wasabi leaf, nasturtiums, pickled nasturtium seeds, dandelion.

Thursday, November 25, 2010

A tablespoon of condensed milk straight from the tin. (ok two tablespoons...)

Wednesday, November 24, 2010

The 11 year old's 'Berry Burst' ice-cream.

Tuesday, November 23, 2010

Banana and chia seed yoghurt smoothie

Monday, 22 November, 2010

Nha Trang spring rolls. Ingredients courtesy of Kim Thanh, West End.

Sunday, November 21, 2010

Kingfish, cucumber and peanut salad. Brett's Wharf.

Saturday, November 20, 2010

 Home-made vanilla icecream

Friday, November 19, 2010

Pumpkin gnocchi

Thursday, November 18, 2010

Tomato, fetta and olive salad

Wednesday, November 17, 2010

An achacha

Tuesday, November 16, 2010

Home made tortillas with black beans, chicken/ bbq steak (not shown), guacamole and salsa.

Monday, November 15, 2010

Manchego cheese

Sunday, November 14, 2010

Turkish eggs, pumpkin fritter and spicy chutney, Simpatico Brisbane.

Saturday, November 13, 2010

Olivfresh organic arbequina olives

Friday, November 12, 201

Lotus root chips and green tea glazed walnuts, Tank Brisbane.