Ate Today

Tell me what you eat, I'll tell you who you are. ~ Anthelme Brillat-Savarin

Wednesday, February 23, 2011

Friday, February 18, 2011


Sesame rice crackers.
Posted by Natascha at 7:12 PM No comments:
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Thursday, February 17, 2011


Dulce de leche gelato.
Posted by Natascha at 7:05 PM No comments:
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Wednesday, February 16, 2011


'Greek' salad. Courier Mail cafe.
Posted by Natascha at 7:02 PM No comments:
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Wednesday, February 16, 2011

Tuesday, February 15, 2011

Goat's cheese and spelt cracker.
Posted by Natascha at 3:53 PM No comments:
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Monday. February 14, 2011


Cucumber, yoghurt and fennel pollen salad.
Posted by Natascha at 3:51 PM No comments:
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Monday, February 14, 2011

Sunday, Feburary 13, 2011


Black olive ravioli with lamb ragu. Bar Alto, Brisbane
Posted by Natascha at 5:52 PM No comments:
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Saturday, February 12, 2011


Tin of tuna.
Posted by Natascha at 5:40 PM No comments:
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Friday, February 11, 2011


A piece of 'naked' ginger.
Posted by Natascha at 5:38 PM No comments:
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Thursday, February 10, 2011


Cup of green tea-Tank Restaurant Brisbane
Posted by Natascha at 5:25 PM No comments:
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Wednesday, February 9, 2011

Wednesday, February 9, 2011

Walnut and espresso Dello Mano brownie.
Posted by Natascha at 9:48 PM No comments:
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Tuesday, February 8, 2011


Tuna, cucumber and fennel salad, spinach leaves.
Posted by Natascha at 9:44 PM No comments:
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Monday, February 7, 2011


Raisin toast. Courier Mail cafe.
Posted by Natascha at 9:30 PM No comments:
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Monday, February 7, 2011

Sunday, February 6, 2011


Pho. Phuc Deli Indooroopilly.
Posted by Natascha at 10:34 PM No comments:
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Saturday, February 5, 2011


Peach sorbet
Posted by Natascha at 10:11 PM No comments:
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Friday, February 4, 2011


A Chinese faux fortune cookie.
Posted by Natascha at 10:05 PM No comments:
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Thursday, February 3, 2011


Chicken wrap from the Courier Mail cafe.
Posted by Natascha at 10:03 PM No comments:
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Thursday, February 3, 2011

Wednesday, February 2, 2011


Pizza from Il Posto, Brisbane.
Posted by Natascha at 7:18 AM 1 comment:
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Tuesday, February 1, 2011

Tuesday, February 1, 2011

 Homemade burger.
Posted by Natascha at 9:08 PM No comments:
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Monday, January 31, 2011


Parfait of coconut jelly with roasted pineapple sorbet and ginger honeycomb chips.
Posted by Natascha at 7:53 AM No comments:
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Ate Today

Who am I?



A glutton who writes about food for living.

Every day I'll blog something I've eaten; from the mundane to the mmmm.


Sometimes it will something I've eaten in restaurants; sometimes my own home cooking.

I'm no photographer nor food stylist. My food is neither going to look nor photograph like a picture in a magazine.

All pics are taken on my i-phone, sometimes halfway through eating them, when I remember. So be please, keep expectations low.


But anyway, join me to see what I ate today.

And for more in-depth food news, goss and reviews, go to my other blog: Degustation (http://blogs.news.com.au/couriermail/food)
(Please, feel free to comment or share something you've eaten today or ask questions about what I have.)

Followers

Blog Archive

  • ▼  2011 (76)
    • ►  March (27)
    • ▼  February (19)
      • Friday, February 18, 2011
      • Thursday, February 17, 2011
      • Wednesday, February 16, 2011
      • Tuesday, February 15, 2011
      • Monday. February 14, 2011
      • Sunday, Feburary 13, 2011
      • Saturday, February 12, 2011
      • Friday, February 11, 2011
      • Thursday, February 10, 2011
      • Wednesday, February 9, 2011
      • Tuesday, February 8, 2011
      • Monday, February 7, 2011
      • Sunday, February 6, 2011
      • Saturday, February 5, 2011
      • Friday, February 4, 2011
      • Thursday, February 3, 2011
      • Wednesday, February 2, 2011
      • Tuesday, February 1, 2011
      • Monday, January 31, 2011
    • ►  January (30)
  • ►  2010 (89)
    • ►  December (32)
    • ►  November (29)
    • ►  October (28)

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